German recipes authentic from germany

Michelle P. Robinson

May 15, 2025

11 min read

With a bit of rich cream, it’s a fragrant and hearty soup that is pretty easy to make. In the meantime, heat water in a large pot.German Recipes - Authentic food from Germany.

Authentic German Recipes

Source: earthfoodandfire. Be careful not to press the breadcrumbs into the meat. Place the flour mixture, egg, and breadcrumbs in 3 separate shallow bowls.

German Recipes {Easy Authentic Recipes!}

Add the eggs and mix on a medium-low setting until well combined.Here are 17 of the most popular recipes from Germany, organized by course:Main Dishes1. Spaetzle is one of Germany's most beloved and widely consumed foods.Balises :Easy German RecipesGerman Food and CuisineSchnitzelSide DishLightly season both sides with salt and freshly ground black pepper. Meanwhile, strain the cooking juices, reserving the liquids and discarding the solids. Photo Credit: The Peasant's Daughter. Step 6 – shape the Stollen. Make sure you warm it up again before serving!Bavarian Pot RoastSince all my grandparents were German it's no wonder that so many Bavarian rec. The dough should nice and soft but not sticky. Stir dough one more time. German main dishes are served after the appetizers and before desserts.Balises :Easy German RecipesBest German RecipesGerman Food and Cuisine

German Recipes

Limburger Cheese Salad. Quark was first made thousands of years ago but the recipe still holds true today and it’s one of those easy German recipes you can whip up in no time.Balises :Cuisine:GermanGerman RecipesAppetizer Recipes Mix until well combined and no traces of flour remain. Making the meatloaf German style is straightforward and easy, but . Optionally, add the fillings: marzipan or poppyseed filling.German Potato DumplingsPotato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition t. Sprinkle with some salt & pepper on both sides, going easy with the salt as we will be adding pickles and bacon into the meat.Chicken Doner - Homemade Chicken Doner Kebab.

The 17 Most Popular and Authentic German Recipes

Step 3: Divide the dough into halves, roll out, and spread filling.Balises :German RecipesGerman MealsIngredients & Substitutes.comMain Dishes | Authentic German Recipes | Homemade .Laura Sommers has collected more than 40 German Christmas recipes in this book, including Stollen (the German version of Fruitcake), Duck, Goose, Gingerbread Cookies and many others.Servings : 8 · Cuisine : Europe, GermanAuthentic German Potato SaladThis German potato salad recipe is best made a day ahead of time. Sauté the vegetables. Add the levain and 1⅓ cup (300ml) water.Spaetzle is to Germany as macaroni and cheese are to the southern BBQ. 6,908 likes · 14 talking about this.Oma provides recipes for traditional and authentic homemade German main dishes. Take the batter out of the fridge, add sparkling water, and give it a stir. August Görg’s Grilled Steak. I use Granny Smith apples, but any variety works. Step 7: Simmer the maultaschen in vegetable broth for 20 minutes, then .Squeeze the milk out off the bread and add the bread to the bowl. Easy and Quick German Recipes; German Dishes your Mom or Grandmother used to Make; Delicious German Desserts; . In this case, you’ll serve your spaetzle alongside a bed of creamy potato, delicious cheese, and crispy bacon.Prepare your springform pan. Allow batter to rest for about 15 - 20 min. We share authentic German Recipes written in English. Traditional clay pot cooking adds a delightful earthiness to any . Käsespätzle4. – Use the liquid with all ingredients, mix it very well, pour through a fine . Clay Pot Chicken with Bell Peppers and Broccoli. Peel the potatoes. Deutschländer . What makes this potato soup distinctively German is suppengrün the trinity of carrots, leeks .

Add the potato starch, salt, egg and nutmeg to the riced potatoes. Preheat the oven to 200°C / 390°F (not convection) On parchment paper, roll out the dough to a thick layer. Fold dough, press out air, and repeat. Whether you come . Whether you're looking for a traditional meal or something more .Balises :German Food RecipesAuthentic German Recipes in English Just follow these step-by-step instructions and the recipe.Add the onion to the pan and saute until translucent but not browned, about 3-4 mins (Image 1).Balises :Thorough GuideGerman RecipesBreakfast + BrunchInstructions (Photos) Step 1: Cut steak into six rectangular pieces about 4 inches wide and 8 inches long.How to Make Authentic German Brötchen – Step by Step. The crust for the cheesecake ready for baking. Let the potatoes cool slightly so you can handle them.

25+ Traditional German Recipes

German Butter Cake - Butterkuchen. This recipe for traditional .Here you’ll find your favorite German recipes that taste authentic and are made with easy to find ingredients! From Easy German Spaetzle and German Cucumber Salad to German Apple Cake and Bavarian Pretzels there’s something in this category that will inspire you to get in the kitchen and treat your family and friends to a delicious dish . Once cooled, cover in powdered sugar and wrap in plastic wrap or foil. – Place the Rouladen on a plate, cover with a lid or foil, keep warm in the oven while making the gravy. 150 grams powdered sugar. Berliner Doughnut - Traditional . If you plan to take on this simple German bread rolls recipe, you can find the recipe card with exact measurements at the bottom of this post! For . German Food – Speckbohnen (German Green Beans) The German Speckbohnen Recipe is a traditional dish that originates from Germany.Potatoes also contain essential vitamins and minerals like vitamin C and potassium. Beat until bubbles develop, about 1-2 minutes.

This “steamed bun,” as it is translated in English, is quite simple and basic, but that is what allows it to be so versatile.Balises :Authentic German RecipesSide DishCover and reduce the heat to a medium-low. These authentic German recipes are loaded with flavor and culinary history.Jägerschnitzel

Recipes for Authentic German Main Dishes

Pound meat with a mallet (if needed) until it is ¼ inch thick.Balises :Authentic German RecipesGerman Food and Cuisine25 German Recipes

Authentic Dresden Stollen

Basic cooking and baking with these authentic German recipes are easy. From crunchy schnitzel to spiced mulled wine, German cuisine is varied, hearty, and so much fun.Brie, Camembert, blue, Gruyere, and Swiss cheeses with grapes, butter, radishes, pretzels, rolls, and bread – this board is a smorgasbord of appetizers! It is a delicious and comforting soup that the whole family will love.Read Recipe Here.Here’s a Delicious German Red Cabbage Recipe For You To Try! Red cabbage is a classic German side dish that is sweet, tangy, and colorful. Shape the meat into a loaf and bake for 45-60 minutes at 375 F in a preheated oven.Balises :Authentic German RecipesEasy German RecipesGerman Food Recipes Use your hands to knead the mixture into a smooth, soft dough, being careful not to over-mix.Baden-WuertembergRecipes From SaxonyRecipes From BavariaThanksgivingEasterHesse

45 Old-World German Recipes Worth Trying Today

Balises :Authentic German RecipesEasy German RecipesBest German Recipes

Spaetzle Recipe

German Potato Salad (Schwäbischer Kartoffelsalat) This wholesome potato salad is seasoned with herbs and makes the perfect side dish for schnitzel. Step 1: Pull the roll apart or cut it into small pieces, then put it and some water in a small bowl. SchweinshaxeSide Dish5.Balises :Bavarian Meatloaf RecipeEasy German MeatloafEntrees Cover the dough and let rest for 1 hour.Balises :Authentic German RecipesPopular German RecipesMike Benayoun

24 Authentic German Recipes

Line the bottom of your 9 1/2 inch springform pan with parchment paper can lightly grease the sides.

German Cucumber Salad (Gurkensalat)

Balises :Authentic German RecipesCuisine:GermanSchnitzelRecipe Roundup

Authentic German Recipes

Add flour, nutmeg and salt to a stand mixer bowl and blend.

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The 35 BEST German Recipes

German Recipes

Step 2: Peel the onion and cube it finely. Zesty Grilled Salmon with Creamy Noodles & Vegetables.Leave this step out if you make a poppyseed filling. If it is, add a little more potato starch. This German-style meatloaf recipe calls for a few simple ingredients that you might already have at home. Dip the chops in the flour, the egg, and the breadcrumbs, coating both sides and all edges at each stage.

This authentic and hearty recipe for nourishing German potato soup (Kartoffelsuppe) is full of root vegetables, bone broth, and smoky bacon.comEasy German Recipes You Can Make at Home - Food Fun & .

German Schnitzel (Schweineschnitzel)

This cookbook makes it easy to prepare traditional dishes from Germany at home during the holidays or any time of year!

Authentic German Cheesecake (Käsekuchen)

An authentic German Potato Dumplings recipe (Kartoffelklöße Rezept), just the way my Mutti and Oma always made them! Step 4: Cut into 1-inch pieces. Explore our collection of Authentic German Recipes! We have organized our 600+ recipes by topic and type so that you can quickly find just the .But there is so much more to German cuisine than that! German recipes offer a huge variety of delicious dishes, desserts, cakes, breads and drinks. It is a flavorful and nutritious recipe that combines green beans, bacon, and onions.Make The Gravy From Scratch.Recipes for Authentic German Main Dishes. Choose from hundreds of authentic German recipes all . Deglaze with about 2 tbsp. How to create a complete meal. Add ketchup, balsamic glaze and honey and cook over medium-low heat for a few minutes.Drain the cooked berries and set aside to cool.Add the cucumber slices to a large bowl.Quark is also known as tvaroh, or tvorog, which means cottage cheese in the Slavic languages.Last Updated on: February 5, 2024. At this time also preheat your oven to 330 degrees Fahrenheit. Sprinkle 1 teaspoon salt over the cucumbers and toss them well. 50 grams butter, 50 grams sugar. They’re great either on their own or eaten together. Source: craftbeering. Let them sit for about 20 minutes to draw out excess water. Berliner Pork Knuckle with Sauerkraut.15 Classic German Recipes Everyone Should Know. German Rahm Sauce - Authentic Swabian Recipe. Add the cooked berries, syrup and sunflower seeds. Turn down the heat to medium and add the . Known as Rotkraut, Rotkohl or Blaukraut in different regions of .You love authentic German food like I do and that's why you're here! Many of my German recipes have taken me years to perfect and are inspired by my Oma Sieghilde's German cooking that I grew up with in Germany.24 Traditional German Food Recipes and German Cuisine. Add beef broth and bring to a simmer. Form the mixture into twelve 2 1/2 inch diameter balls. Once all the sides are browned, remove the meat from the pan.Photo Credit: The Peasant's Daughter. Karottensalat is a refreshingly light salad that combines the natural sweetness of carrots with the tanginess of apples. It’s a healthy and authentic German .Balises :Authentic German RecipesGerman Food and CuisinePopular German Recipes

28 Best German Food (Easy German Recipes & Dishes)

A tiny German dumpling, spaetzle, can almost be treated like pasta.This smooth and delicious soup is made from blended potato, leek, carrots, and celery. Now, if you can be patient, let your Stollen rest in a cool spot (or fridge) for about one week before cutting up and serving.Add the rouladen and sear the meat on high heat on all sides (so make sure to rotate them!). While you're waiting for the cucumber slices, wash, dry, and finely chop 1/3 cup fresh dill.

Oma’s Apfelkuchen (Grandma’s Apple Cake) My husband’s German family calls this Oma’s apfelkuchen, which translates to “Grandma’s apple cake.

Authentic German Currywurst

Let cool completely. The Königsberger Klopse (German Meatballs) . Königsberger Klopse (German Meatballs) – German Cuisine.Balises :Authentic German Cooking RecipesGerman Food Recipes

German Recipes Index

In the bowl of a stand mixer fitted with the paddle attachment or using a hand mixer, combine flour, milk, salt, and eggs. That is: it’s the ultimate comfort food. Then, remove the sauerbraten to a cutting board to rest for 10 minutes.The PLACE FOR AUTHENTIC GERMAN RECIPES Original, Traditional and Regional. For the best results, put the batter in the fridge for 30 minutes. Remove the dough from the fridge and sprinkle some flour onto your countertop. Stir in soy sauce, chili powder and curry powder. —Amy Kirchen, Loveland, Ohio. Be sure to add on some freshly chopped parsley and/or some freshly-made pan fried croutons for an added crunch! Get the Creamy Potato Soup Recipe. Turn down the heat and add vinegar, mustard, oil, sugar, salt, and pepper (Image 2).Balises :Easy German RecipesBest German RecipesCuisine:German

German Recipes